One of my roommates shared this recipe with me. It has been a favorite at Thanksgiving and Christmas dinners.
12 oz. fresh cranberries
12 oz. fresh cranberries
3/4 cup sugar
1 medium jalepeno, remove seeds
1 green onion
1-2 T fresh cilantro
1/4 t cumin
Place in food processor. Process until coarsely chopped. Refrigerate overnight. Serve over cream cheese with crackers.
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